PORTALE by Paulo Airaudo Ristorante

Step through a portal to discover Florentine flavour at a modern Italian bistrò rooted in local ingredients and Tuscan craft.

Take your seat at PORTALE by Paulo Airaudo – a chef whose restaurants have earned eight Michelin stars – to be delighted, inspired, and satisfied by honest, hearty plates, driven by passion and heritage.

Indulge in unctuous risotto, thick spaghetti with scampi, salt cod in chickpea and rosemary cream, and feel the care and craft.