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18TH CENTURY CARNIVAL EVENING AT SETEAIS PALACE

Experience a truly unforgettable evening in an idyllic scenario and historic atmosphere. The Tivoli Palácio de Seteais is offering a programme inspired by an 18th century setting, complete with period pieces and references. Spend the night in a Palace in a room which will transport you back in time to the Century of Philosophy and Science. All of this set against a backdrop of the palace's lush gardens and stunning decoration of frescos and furniture of the epoch.

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The reception will be in the hands of a Mythical Sintra Faunus, in a reference to ancient Rome and Greece. He will be your host for a dinner which promises to be unique. This is the theme for a journey back to the time of beautiful costumes, the vocabulary of the era and a period menu designed by Chef Miguel Silva, who has taken his inspiration from traditional 18th century dishes to create a multi-taste dining experience.

Fare begins with a fish and sea food soup, followed by fish (grilled salt cod with grass peas and corn bread) and then a meat dish (oven roast kid with vegetable stew with barley and Bordelaise sauce). To end your meal, dessert promises to delight the palate with a Manjar blanco, scented with orange and apple in a Port wine glacé.

In keeping with our promise of a visit to one of the most golden periods of history, the dinner will be interspersed with snippets and facts on the origin of Carnival, courtesy of the Sintra Faunus. With music from the late 18th century provided by the pianist Edward Luiz Ayres d’Abreu and the violinist João Vieira de Andrade who’ll be recreating the feel of a European royal court, the atmosphere will be one steeped in culture and art. The experience will be complemented with a performance from the mezzo-soprano Cátia Moreso das Modinhas singing period songs.

Sitting amidst the lush green setting of the Sintra Mountains, the Tivoli Palácio de Seteais would like to invite you to a magical evening with the assurance that this will be a highly entertaining Carnival and one to remember.

Dinner price: 125.00€ per person, with welcome drink included.


For further information, please contact: 
E-mail: reservations@tivolihotels.com 
Tel. Portugal: 707 020 030 
International Calls: +351 218 507 708

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